The right place. The best people. Golden Corral, a leading chain restaurant company, is just the place for people with a focus on being the best. Opening our doors in 1973, our history is marked by innovation, growth and caring about people. From day one, we established the tradition of friendly service, great value and fresh, tasty food, operating in over 500 company and franchise restaurants in 42 states. Golden Corral family-style restaurants specialize in the biggest and best buffet available anywhere including sirloin steaks, which are USDA inspected and grilled to order.
At Golden Corral restaurants, our goal of pleasing each and every guest is made possible through the dedicated efforts of our caring and knowledgeable Co-workers and management team. Since the beginning, they have been preparing and serving the highest quality food at reasonable prices in a clean, friendly atmosphere... thereby fulfilling the Golden Corral mission: "Making Pleasurable Dining Affordable."
There are no limits to your potential, when you choose a career with Golden Corral. At Golden Corral, our aim is simple: to be the first choice - for our guests, our employees, our franchisees and our shareholders.