Grand 

Hotel 

Les 

Trois 

Rois 

SA

Unternehmenskultur

Sehr angenehm in der Küche zu arbeiten, trotz der Arbeit kann man viel Spaß haben.

Alle sehr hilfsbereit und willig zu helfen.

Leichte Kommunikation mit den Festangestellten. Klar sind manche höflicher und manche nicht, nichtsdestotrotz ist es im großen Ganzen sehr positiv.

Overall, I am satisfied with my work-life balance. However, the changes to my schedule over the past few months have made it more difficult to maintain some personal commitments, such as exercising regularly or attending psychology appointments. I understand that operational needs come first, but having a more predictable schedule whenever possible would help me better balance my work and personal well-being.

I rated communication as 4–5 because, overall, the team is supportive and always willing to help. However, as I do not speak German yet, there are sometimes communication challenges in day-to-day situations, which can lead to misunderstandings or mean it takes me longer to fully understand certain information. I believe this will improve as I continue to develop my German skills and become more integrated into the team.

As this role is different from my previous experience, I am still adapting to the tasks and learning the processes. While some tasks are new to me, I am motivated to develop my skills, contribute to the team, and continue improving every day.