Employee Satisfaction
- 3.5Salary/Benefits
- 3.9Image
- 3.7Career/Professional development
- 4.1Working atmosphere
- 3.5Communication
- 4.3Collegiality
- 3.4Work-Life Balance
- 3.8Leadership behavior
- 4.1Interesting tasks
- 3.7Working conditions
- 3.4Environmental and social responsibility
- 4.3Equality
- 4.2Interaction with older colleagues
Since 2008, 239 employees and applicants rated this company with an average of 3.8 points. This is higher than the average of the Gastronomy industry (3.4 points).
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