At Planet A Foods, we're on a mission to transform the food industry by creating sustainable, high-quality ingredient alternatives that help protect the planet we love. Our B2B solutions are designed for mass-market products, enabling food producers to significantly reduce greenhouse gas emissions across their supply chains. By challenging the status quo and setting new standards, we empower companies to make meaningful environmental impact at scale. Purpose-driven and impact-focused, we believe in the power of collaboration, curiosity, and innovation to reshape the future of food one ingredient at a time.
Our product, ChoViva, is the world's first cocoa-free chocolate alternative offering a rich, chocolatey taste experience without using cocoa. Made from locally grown sunflower seeds and crafted through an innovative fermentation-like process, ChoViva delivers a velvety texture and familiar chocolate flavor while being significantly more climate-friendly. By avoiding long global supply chains and supporting sustainable farming, ChoViva reduces CO₂ emissions by up to 80% compared to traditional chocolate, helping fight deforestation and easing pressure on cocoa production.
At Planet A Foods we are on a constant journey of discovery and driving meaningful impact. Through collaboration and shared success, we empower our team to take bold action and make a difference . Here ideas flourish, opportunities expand and boundaries are pushed.
Whether you're in the lab, the office, or the field, you'll find yourself surrounded by curious minds , big ideas, and the drive to turn them into reality. It's challenging, empowering, and incredibly rewarding, because every day, your work helps create a better food system for people and the planet.